Dietary inclusion of blood hydrolysates affects muscle growth in European seabass (Dicentrarchus labrax)

نویسندگان

چکیده

Dietary supplementation with hydrolysates has been suggested to influence muscle protein synthesis and fish growth. This study assessed the impact of including 3% swine blood (BH) in a plant-based diet on cellularity expression molecular markers related fibre proliferation hypertrophic growth European seabass. Three BH fractions were obtained by two different processes, autohydrolysis (AH-H) enzymatic hydrolysis followed micro- (RMF-H) nanofiltration (RNF-H). Each was added commercial-based diet, where 50% fishmeal replaced vegetable proteins (negative control, NC). A fishmeal-based used as positive PC. The diets fed juveniles (12 g) during 74 days. RMF group showed down-regulation myod1 fgf4 , essential myoblast differentiation, upregulation mafbx responsible for breakdown, resulting impairment hyperplasic lowest fibres number. However, compensatory mechanisms observed through capn1 downregulation mymk upregulation, suggesting decreased proteolysis increased fusion. Despite this, insufficient had worst RNF final weight similar NC, but fgf6 may compromise potential at long term. these genes AH that FM-based diet. not having demonstrated promotion ability, affect factors, prompting further research commercial-sized reveal their important commercial traits.

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ژورنال

عنوان ژورنال: Frontiers in Marine Science

سال: 2023

ISSN: ['2296-7745']

DOI: https://doi.org/10.3389/fmars.2023.1193405